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FUNCTIONAL NUTRITION

 
 
Amino acids:
Glycine, taurine, etc.
 
Vitamins
 
Active substances:
Caffeine, resveratrol, 5-hydroxytryptophan, oleuropein, rutin, etc.
 
Plant extracts:
Blueberries, Sabal palm, ginseng, milk Thistle, grapes, olives, fenugreek, black currant, etc.
 
Yeast
 
Minerals:
Calcium carbonate; lactates of iron, magnesium, calcium, zinc; chelates of selenium and various metals